Our menu is ever changing and our food is locally sourced.

There is a Diddy Diners and Young Diners menu for the children, specials that change weekly and a tasty roast for you to enjoy every Sunday.

We also offer vegetarian and gluten-free options.


If you are looking for a lighter bite in the bar, we offer a snacks and nibbles menu. 


Note: All menus displayed below are samples only.  



Ratatouille & Goats Cheese Tart (V) £6.50

Honey, Soy & Sesame Glazed Pork Belly, 
Asian cabbage slaw (GF) £6.50

Potted Morecambe Bay Brown Shrimps,
toasted Sourdough bread (GF) £9.95

Soup of the Day, 
crusty bread (GF) £4.95

Asparagus & Pea Risotto, 
Parmesan shavings (VE/GF) £6.95


Wild Boar & Apple Sausages £12.95

buttered cabbage, creamed potatoes & shallot jus

British Beef Burger £13.50
chilli cheddar cheese, caramelised onions, tomato, lettuce and hand cut chips

Pan Fried Chicken Breast £14.95
crushed potatoes, tarragon & grain mustard sauce, orange glazed carrots (GF)

Ribeye Steak £23.95
Confit field mushroom, beef tomato, caramelised shallots, hand cut chips (GF)

Asparagus & Pea Risotto £13.50

parmesan shavings (GF/VE)
add Smoked Chicken £3.00

Pan-fried Sea Bass £17.95

buttered pak choi, garlic & herb roasted baby potatoes, salsa verde (GF)


Hand cut chips £3.00, Mixed salad bowl £3.00, Garlic bread £3.50, Mixed Seasonal Vegetables £4.00


Tim's very own Sticky Toffee Pudding with vanilla ice-cream

Affogato Chocolate Mousse (GF)

Golden Strawberry & Vanilla Brulee (VE/GF)

Apple & Berry Crumble with custard (VE)

Selection of ice-cream
(strawberry, vanilla, chocolate)

All £5.95

Cheese board with biscuits and chutney for 1 / 2
£7.95 / £12.95

Kids ice-cream - £3.00


Diddy Diners and Young Diners


Nibbles & Bar Snacks

Soup of the Day £4.95
Cheesy Nachos £4.50
Chilli Beef Nachos £6.00
Mac 'n' Cheese £5.00
Spicy Mac 'n' Cheese £5.00
Chorizo Mac 'n' Cheese £6.00
Chorizo cooked in Red Wine £6.00
Herb & Garlic Olives £4.00
Hummus £4.50
Hand Cut Chips £3.00
Bread, Oil & Balsamic £2.50